Homemade Apple Pie

Our famous, handmade Apple Pies are a Lancaster County favorite at Rise Bake Shoppe. Made with fresh, crisp apples and topped with a deliciously sweet and buttery crumb topping or a double crust top, each bite is a heavenly combination of sweet and nostalgic flavors. They are made with the utmost care and attention to detail, ensuring that every slice is a mouthwatering treat. Whether you're looking for the perfect dessert for a family dinner or a special occasion, our homemade apple crumb pies are sure to be a hit.

History of the Apple Pie

The apple pie is a beloved dessert with a long and storied history. The origins of the apple pie can be traced back to Medieval Europe, where recipes for apple pastries and tarts were common. As European colonizers began to settle in the Americas, they brought with them their love for apple-based desserts, and the apple pie quickly became a staple in early American kitchens. In fact, apple pie was such a beloved dessert that it earned the nickname of "the great American pie," and it remains an iconic symbol of American culinary culture today.

Over the years, the recipe for apple pie has evolved and been adapted to different cultures and regions. In the United States, different regions have their own unique twists on the classic dessert. For example, the deep-dish apple pie is popular in the Midwest, while the New England-style apple pie features a lattice crust and a heavy dusting of cinnamon. In the South, apple pies are often served with a scoop of vanilla ice cream and a drizzle of warm caramel sauce. Our recipe reflects our PA Duct heritage, a delightful blend that pairs perfect with you holiday meal. Today, apple pie remains one of the most popular and beloved desserts in the world, and it continues to be a symbol of the warmth and comfort of home-cooked meals.